In fact, sushi is the centerpiece here. The waitress recommended chirashi sushi as the best way to try a variety of the chef’s best. What arrived was a generous portion of fish: included 2 to 3 pieces of shrimp, tamago, tuna, sea bass, fluke, sea trout, crabstick, salmon, eel, octopus, mackerel. This was served over a bed of delicious sushi rice. It wasn’t fancy, but the portion was certainly filling and with a bowl of miso soup it cost just $11.50.
Each white fish tasted so different, ranging from smoky to delicate. The salmon melted in my mouth. The tamago (egg omelet) was sweet with the sharpness of the wasabi.
Any questions anyone would have about the freshness of the fish was apparent as the chef and owner, Mr. Toraya, was literally fileting fish as I watched.
Would I drive out to Arlington just for Toraya...No? I admit that I am too big a fan of Oishii Sudbury. But if I am in the area, it was a treat.
Toraya Japanese Restaurant
890 Massachusetts Ave
Arlington, MA 02474
(781) 641-7477
Toraya Japanese Restaurant
890 Massachusetts Ave
Arlington, MA 02474
(781) 641-7477
LOVE toraya! But yes Oiishi is good too :-)
ReplyDeleteToraya is definitely a solid choice. I agree, I wouldn't go to Arlington just for sushi. BUT, if you threw in ice cream at nearby Maggie Moo's http://www.maggiemoos.com I'd be there in a heartbeat.
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